“Blissful Hygienic Offering to God” (BHOG) is an initiative put forth by Food Safety and Standards Authority of India (FSSAI) to encourage Places of Worship (PoW) to adopt and maintain Food Safety and hygiene as well as convey food safety messages through such places to the people to follow as responsible citizens. In Kerala, BHOG has been implemented successfully at the State level and it is one of the major flagship programmes of the Food Safety Department. A total of 1652 PoWs (Places of Worships) has been registered under BHOG in the State so far and the process is ongoing. Awareness classes to the food handlers in such places of worship also has been conducted as part of the BHOG initiative.